Brutalist-inspired eatery, Esperit Roca, serves up a scrumptious assortment of six divine dessert courses
Esperit Roca: A Culinary Gem in the Heart of Girona
Nestled in a 19th-century fortress on the hilly outskirts of Girona, north-west Spain, the new restaurant Esperit Roca is a beacon of innovative, concept-driven cuisine. This gastronomical centre, part of the renowned Roca brothers' culinary empire, offers diners a unique dining experience that celebrates local ingredients and gastronomic techniques.
The restaurant's menu is a testament to creativity and modernity, with strong ties to the rich Catalan culinary tradition. Notable dishes include "Todo la gamba," a creative exploration of prawn in multiple textures or preparations, and the "Turbot prepared three ways," showcasing the versatility of this fish through diverse culinary techniques.
Pastry chef Jordi Roca masterminds a tasting menu with six desserts, such as the "Cromatismo Verde," a dish that emphasizes color and flavor harmony. The restaurant's approach aligns with the Costa Brava's reputation as a vibrant culinary region, influenced by the legacy of the Roca brothers and legendary innovators like Ferran Adrià.
The dining experience at Esperit Roca is not just about the food. Girona-based designer Andreu Carulla has crafted the interior to create a sense of nature with an austere, brutalist feel. The interior features stone, concrete, and wood, with neutral shades of grey and green. Custom-made furniture includes midcentury-inspired wooden chairs and curved concrete benches seating diners in intimate alcoves.
The restaurant's location offers breathtaking views across mountains, woodland, and sea, making every meal a sensory experience. The on-site distillery crafts spirits with flavors of gentian, mugwort, and other local herbs, adding another layer of local flavors to the dining experience.
Esperit Roca's commitment to local produce is evident in the menu, with dishes featuring exquisite local lamb and prawns, stylishly plated up. The restaurant complex also houses a 16-bedroom hotel and plans to open a culinary research academy in the future.
For those seeking a memorable dining experience, Esperit Roca offers a concept-driven menu with inventive styles. With its stunning location, innovative cuisine, and commitment to local produce, Esperit Roca is a must-visit for food lovers.
You can find Esperit Roca at Carrer Major, Entrada 1, 17481 Sant Julià de Ramis, Girona, Spain. Visit their website at esperitroca.com to make a reservation.
References: 1. [Reputable Culinary Media Source 1] 2. [Reputable Culinary Media Source 2]
- Esperit Roca's innovative menu and strong ties to local Catalan cuisine make it a prime example of the vibrant food-and-drink lifestyle in the Costa Brava region.
- The restaurant's interior design, with its rustic elements and emphasis on local herbs for distilled spirits, demonstrates a harmonious blend of home-and-garden aesthetics and global cuisines, creating a unique dining experience.
