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Growth of Mycelium Market Projected at a 6.9% Compound Annual Growth Rate through 2034

Anticipated value of the Mycelium Market to reach approximately USD 5.7 billion by 2034, rising from USD 2.9 billion in 2024, with a compound annual growth rate (CAGR) of 6.9% over the forecast period.

mytext: Mycelium Market projected to grow at a 6.9% annual rate until 2034
mytext: Mycelium Market projected to grow at a 6.9% annual rate until 2034

Growth of Mycelium Market Projected at a 6.9% Compound Annual Growth Rate through 2034

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Europe's mycelium market is experiencing strong growth and has promising future prospects, driven by sustainability trends, regulatory support, and expanding industrial applications.

European imports of mycelium products increased by over 25% year-over-year, linked closely to eco-regulations promoting biodegradable and sustainable materials. There is growing demand for mycelium-based alternatives in various sectors, including packaging, construction, agricultural soil enhancement, and alternative proteins. Production capacity expansions worldwide also influence supply chains, indirectly supporting the European market. Price fluctuations due to raw material scarcity affect market dynamics but have not hindered growth momentum substantially.

Future Growth Prospects

Industry forecasts suggest the European mycelium market is expected to grow at a CAGR between 7.7% to over 23% during 2025-2032. Key growth drivers are continued consumer and government support for bio-based, biodegradable packaging and materials, the rising alternative protein sector, and agricultural waste utilization as feedstock reducing environmental impact and costs.

Leading companies innovating in Europe include Ecovative, Mycelia BVBA, and others focusing on packaging, apparel, food capsules, and construction materials segments. Industry experts predict that the global mycelium market could reach about USD 90.83 billion by 2032, with Europe as a significant contributor.

In summary, Europe’s mycelium market is poised for substantial growth grounded in environmental policies, circular economy initiatives, and multi-sector applications, with industrial-scale capacity expansions and product innovation driving the market forward through 2032.

Notable Developments

  • Bolt Threads, the company behind b-silk protein, has shifted focus to mycelium leather (Mylo), collaborating with major brands like Adidas, Stella McCartney, and Lululemon.
  • Meati Foods now offers mycelium-based steaks and chicken, available in Sprouts Farmers Market and Whole Foods.
  • Mylo, a mycelium leather product by Bolt Threads, has been licensed to manufacturers to ensure market presence.
  • Atlast Food Co. launched MyBacon in U.S. retail stores and plans to expand production and improve texture mimicry.
  • Mycelium-based leather is priced at USD 0.18-0.28 per m2, significantly cheaper than animal hide (USD 5.81-6.24 per m2).
  • The U.S. FDA's "Generally Recognized as Safe" (GRAS) designation for Aspergillus oryzae has facilitated its use in bio-based manufacturing enzymes.

References

[1] Global Mycelium Market Report 2022 [2] European Mycelium Market Analysis and Forecast 2022-2032 [3] Mycelium Market Growth Opportunities and Market Forecast 2022-2032 [4] Mycelium Market Size, Share & Trends Analysis Report By Product Type, By Application, By Region And Segment Forecasts, 2022 - 2032 [5] Mycelium Market Size, Share & Trends Analysis Report By Product Type, By Application, By Region And Segment Forecasts, 2022 - 2032

  1. The rise in European mycelium market is intrinsically linked with the boom in science and technology, contributing to advancements in fields such as data and cloud computing, and environmental-science.
  2. With the increasing significance of health-and-wellness and lifestyle, mycelium-based alternatives are gaining popularity in food-and-drink, offering improved nutrition while minimizing environmental damage.
  3. In finance and personal-finance, investors are showing interest in the mycelium market, seeing opportunities for growth and profitability, motivating the expansion of businesses related to mycelium.
  4. As the importance of fitness-and-exercise is recognized, mycelium-based materials are being explored as potential solutions for sustainable sports equipment, promoting a healthier environment while keeping up with the demands of athletes.
  5. The home-and-garden industry is also witnessing the adoption of mycelium-based alternatives, as eco-conscious homeowners seek sustainable, biodegradable solutions for gardening goods.
  6. The rise of the mycelium market extends to the realms of business and investing, as companies focus on innovation and product development to tap into its potential growth and meet rising consumer demands.
  7. Shopping preferences are evolving, with consumers expressing an interest in products associated with science, technology, and sustainability, creating opportunities for brands and retailers to capitalize on the growing mycelium market.
  8. The mycelium market, spanning various sectors, is expected to bring substantial changes to our overall lifestyle, contributing to healthier food choices, sustainable living, and eco-friendly products, making a positive impact on the environment and our personal-finance.

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